All Bout Starbucks

Homemade Starbucks Pike Place Roast coffee Recipe

Homemade Starbucks Pike Place Roast coffee Recipe

5 calories per serving 8 mins total

You know that feeling when you walk into a Starbucks first thing in the morning, and the smell of freshly brewed coffee just hits you? That’s Pike Place Roast for me – it’s like a warm hug in a cup. I remember when I first started drinking coffee regularly, this was the blend that made me understand why people become so passionate about their morning ritual.

What I love about Pike Place is how it’s just so… reliable. It’s not trying to be the fanciest or most exotic coffee out there – it’s the coffee that’s always there for you, day after day. I’ve had this brew during early morning work sessions, lazy weekend breakfasts, and everything in between. It’s the one I recommend to friends who are just getting into coffee because it’s smooth enough to enjoy black but also stands up beautifully to cream and sugar if that’s your thing.

As someone who’s tried pretty much every coffee Starbucks offers, I keep coming back to Pike Place for those mornings when I need comfort and consistency more than adventure. There’s something special about that balanced flavor profile – not too bold, not too mild, just perfectly in the middle. It’s the coffee that feels like home, and learning to brew it perfectly at home has been one of the most rewarding parts of my coffee journey.

What You’ll Need

How many cups are you making?
1
  • 2 tbsp Pike Place Roast grounds
    Coffee
  • 8 oz filtered water
    Water
  • Water at 200°F (93°C)
    Temperature
  • Standard drip grind
    Grind

My Coffee Setup

Let’s Brew This Classic Together

1

Measure Your Coffee

Scoop 2 tablespoons of Pike Place Roast grounds into your coffee filter. I love using the automatic drip method for this blend – it’s how most people enjoy their daily coffee and it always gives me consistent results. The familiar routine of measuring out the coffee grounds is actually one of my favorite parts of the morning!

2

Add Fresh Water

Pour 8 ounces of fresh, cold water into your coffee maker’s reservoir. Using filtered water really does make a difference in the final taste – it lets Pike Place’s balanced coffee flavor shine through without any weird mineral tastes interfering with your coffee brewing experience.

3

Start the Brew Cycle

Hit that brew button and let the magic happen! The steady, gentle extraction of an automatic drip machine is perfect for Pike Place’s approachable character. It creates that smooth, consistent cup that’s ready right when you need it. I love this part – the anticipation as the coffee starts dripping!

4

Watch It Brew

The whole brew should take about 4-6 minutes. You’ll know it’s working perfectly when you see that rich, amber stream flowing into the carafe and smell those familiar, comforting coffee aromas filling your kitchen. That smell is literally my favorite morning alarm clock!

5

Serve and Enjoy Right Away

Pour into your favorite mug as soon as brewing finishes. Pike Place tastes amazing black, but it also holds up beautifully to cream and sugar if that’s how you like your daily coffee. Take that first sip and enjoy that reliable, comforting flavor that makes this coffee so special for your coffee enjoyment.

What’s In Your Cup

Approximate values per 8oz serving (black)

5

Calories

0g

Protein

0g

Carbs

0g

Sugar

0g

Fat

175mg

Caffeine

Note: Pure black coffee. Cream or sugar will increase calorie count.

My Best Coffee Tips

For Perfect Coffee Every Day

  • Clean your coffee maker monthly with vinegar solution – it makes a huge difference in taste!
  • Freshly ground beans are amazing, but pre-ground works perfectly fine for daily coffee making
  • Brew directly into a thermal carafe to keep your coffee at the perfect temperature
  • Store your coffee in an airtight container away from light to keep it fresh for daily use

Mix It Up Sometimes

  • Pike Place Iced Coffee: Brew it double strength and pour over ice – so refreshing!
  • Café Au Lait: Mix equal parts brewed coffee and steamed milk for that French comfort
  • Pike Place Americano: Make a strong concentrate and add hot water for a clean taste
  • Vanilla Pike: Add a splash of vanilla syrup to complement the smooth chocolate notes

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